Allon N. Friedman, MD
Associate Professor of Medicine
University Hospital, Suite 6100 550 University Blvd
Indianapolis, IN 46202-5250
Nutrition and kidney health and disease, obesity, omega-3 fatty acids, sudden cardiac death, diabetic kidney disease.
Is Routine Multivitamin Supplementation Necessary in US Chronic Adult Hemodialysis Patients? A Systematic Review.
Inverse relationship between long-chain n-3 fatty acids and risk of sudden cardiac death in patients starting hemodialysis.
Influence of dietary protein on glomerular filtration before and after bariatric surgery: a cohort study.
Low blood levels of long-chain n-3 polyunsaturated fatty acids in US hemodialysis patients: clinical implications.
Life-threatening post-thrombectomy hypotension due to residual complications from a translumbar catheter.
Value of urinary albumin-to-creatinine ratio as a predictor of type 2 diabetes in pre-diabetic individuals.
Feasibility study of erythrocyte long-chain omega-3 polyunsaturated fatty acid content and mortality risk in hemodialysis patients.
Oral fish oil supplementation raises blood omega-3 levels and lowers C-reactive protein in haemodialysis patients--a pilot study.
Robotic hierarchical mixing for the production of combinatorial libraries of proteins and small molecules.
Topical alprostadil (PGE1) for the treatment of female sexual arousal disorder: in-clinic evaluation of safety and efficacy.
Site-directed combinatorial construction of chimaeric genes: general method for optimizing assembly of gene fragments.
C-reactive protein as a predictor of total arteriosclerotic outcomes in type 2 diabetic nephropathy.
Probabilistic cross-link analysis and experiment planning for high-throughput elucidation of protein structure.
The effect of N-acetylcysteine on plasma total homocysteine levels in hemodialysis: a randomized, controlled study.
American Board of Internal Medicine - Nephrology